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The sewer service charge for each commercial facility or for each separate business within such a facility shall be computed by the District Engineer in accordance with the following schedule, based upon the previous calendar year’s water use:

Bakeries/Donut Shops

$390.12/year plus $13.06/HCF

Restaurants/Catering

$390.12/year plus $13.06/HCF

Food Processing

$390.12/year plus $15.32/HCF

Funeral Parlor/Mortuary

$390.12/year plus $15.32/HCF

Other Business (General)

$390.12/year plus $9.95/HCF

Dominican Hospital

$390.12/year plus $10.37/HCF

Chaminade

$390.12/year plus $13.39/HCF

(Ord. 149 §2, 2022; Ord. 146 §2, 2021; Ord. 144 §2, 2020; Ord. 143 §2, 2020; Ord. 140 §2, 2019; Ord. 138 §2, 2018; Ord. 135 §2, 2017; Ord. 132 §2, 2016; Ord. 130 §2, 2015; Ord. 129 §2, 2014; Ord. 127 §2, 2013; Ord. 126 §2, 2012; Ord. 125 §2, 2011; Ord. 122 §2, 2010; Ord. 120 §2, 2009; Ord. 118 §2, 2008; Ord. 117 §2, 2007; Ord. 114 §2, 2006; Ord. 109 §2, 2005; Ord. 106 §2, 2004; Ord. 104 §2, 2003; Ord. 102 §2, 2002; Ord. 100 §2, 2001; Ord. 99 §2, 2000; Ord. 96 §2, 1999; Ord. 93 §2, 1998; Ord. 91 §2, 1997; Ord. 88 §2, 1996; Ord. 86 §2, 1995; Ord. 81 §2, 1994; Ord. 77 §2, 1993; Ord. 75 §2, 1992; Ord. 70 §3, 1991; Ord. 65 §2, 1989; Ord. 52 §2, 1986; Ord. 11 §1, 1974; Ord. 4 §3.4, 1973)